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Archive for the ‘Vegan’ Category

From Vicki at Hope Mills Branch Library 1 cup sugar 1 teaspoon baking soda 1/2 cup margarine 1 teaspoon vanilla 1 teaspoon salt 1 cup pumpkin (canned) 1 teaspoon baking powder2 cups flour1 teaspoon cinnamon 1/2 cup raisins Instructions: Preheat oven to 350. Mix dry ingredients in bowl.  Mix pumpkin, margarine, and vanilla, add to [...]

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