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Archive for the ‘Stuffing/Dressing’ Category

From Saprina Blizzard Ingredients 3 cups cooked shredded chicken 2 pks of cornbread mix(cook as directed), 2 cups chicken broth 2tbls. of sage or poultry seasoning 1/2 chopped onion,3 stalks chopped celery 3 eggs one can of turkey gravy. Directions Mix everything together except for 1/2 the can of gravy(reserve for the top when the [...]

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From Sarah in Library Administration 1 lb. sausage 1 pan cornbread 1 Cup chopped fresh mushrooms 1 Cup chopped onion 1 Cup chopped celery 1 Tb poultry seasoning 1 can either turkey or chicken broth 1/2 stick melted butter Pinch of sage and thyme Bake pan of cornbread and set aside. Fry sausage in skillet [...]

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