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Archive for the ‘Cookies’ Category

From Janet Belk Ingredients and Instructions Cream: 1 Stick Soft Butter 1/3 Cup Granulated Sugar 1/3 Cup Light Brown Sugar Add and Cream: 1 Egg 1 Tsp Vanilla Add and Blend Well: ½ Tsp Baking Soda ¼ Tsp Salt 1 ¼ Cup Flour Mix in 1 Cup Chocolate Chips Drop by tablespoon onto cookie sheet [...]

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From Sarah in Library Administration Preheat oven to 375 degrees. Mix together thoroughly: 1 Cup soft shortening (half butter) 1 Cup sifted confectioner’s sugar 1 egg 1 1/2 tsp almond extract 1 tsp vanilla Sift together and stir in: 2 1/2 Cups sifted flour 1 tsp salt Divide dough in halves. Blend in one half [...]

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From Vicki at Hope Mills Branch Library 1 cup sugar 1 teaspoon baking soda 1/2 cup margarine 1 teaspoon vanilla 1 teaspoon salt 1 cup pumpkin (canned) 1 teaspoon baking powder2 cups flour1 teaspoon cinnamon 1/2 cup raisins Instructions: Preheat oven to 350. Mix dry ingredients in bowl.  Mix pumpkin, margarine, and vanilla, add to [...]

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