From Janet Belk Ingredients 1 Pkg of Dry Yeast ¼ Cup Warm Water 1 Cup Whole Wheat Flour 1 Cup All Purpose Flour ¼ Tsp Salt 1 Tbsp Olive Oil ½ to 2/3 cup Warm Water Vegetable Cooking Spray Directions Dissolve yeast in 1/4 cup warm water in a small bowl; let stand for 5 [...]
Archive for the ‘Breads’ Category
Susan’s Pizza Crust
Posted in Breads, Main Dish, Vegetarian on November 10, 2009 | Leave a Comment »
Cheesy Round Bread
Posted in Breads, Gifts, Library Staff Favorite, Side Dish on November 7, 2009 | Leave a Comment »
From Katharine at the North Regional Branch Library Makes 1 loaf INGREDIENTS 2 cups all-purpose flour 2 tablespoons sugar 1 envelope Rapid Rise Yeast 1/2teaspoons instant minced onions 1 teaspoon salt 1 / 4 teaspoon baking soda 1 / 4 cup water 1 cup cream-style cottage cheese 1 tablespoon butter 1 large egg 1 / 4 [...]